P.R.I מכונות אוטומטיות – חוסכת לך בעלויות !
חברת P.R.I נוסדה כדי לתת מענה עבור פסי ייצור אוטומטיים למאפיות. החברה בונה ומשפצת את כל סוגי הציוד למאפייה המאפשרים לייתר או להוריד למינימום את הצורך בכוח אדם. החברה מתמחה בתיכנון ופיתוח פסי ייצור מתקדמים בנפח גבוה במיוחד, היכולים לטפל בעד 20,000 מאפים בשעה וזאת בסיוע בנוכחות אנושית מינמלית בתהליך. פיתוח המכונות הינו מותאם אישית כדי לענות על הדרישות הייחודיות וצרכי הלקוח הספציפיים.
דירוג ממוצע:
4.67 -
3
סקירות
תנור פיתות מיני
תנור בגודל מוקטן המיועד לאפיית פיתות. מבודד חום ביעילות רבה ומכוסה במלואו בפלדת אל חלד. התנור קטן מימדים באופן יחסי ומתאים למסעדות וסופרמרקטים. כולל גם מכונת הזנה.
מידות: 140 ס"מ (אורך), 75 ס"מ (רוחב), 72.5 ס"מ (גובה). גודל בסיס 1.1 מטר.
If you want to achieve optimum results, you have to be better from the very onset, because it is almost impossible to remedy mistakes made in the dough preparation. The universally usable spiral mixer by Koenig ensures top product quality right from the onset. Be it wheat doughs, wheat and rye doughs, rye doughs or whole wheat doughs – the spiral mixers by Koenig mix rapidly while hardly warming the dough.
Like all Koenig mixing machines, the spiral mixer is equipped as standard with a removable dough bowl, thus ensuring an efficient work flow with easy handling.
Because the functional interaction of the mixing speed, on the one hand, and the rotation speed and direction of rotation of the mixing bowl, on the other, is set exactly and stored in the program of the control system by the operator, the models of the SP series are universally usable and can be adapted to virtually every recipe.
TECHNICAL DATA | SP 160 | SP 240 |
Flour capacity (up to approx.) | 100 kg | 150 kg |
Dough capacity (up to approx.) | 160 kg | 240 kg |
Bowl content | 225 liter | 360 liter |
Bowl diameter inside | 840 mm | 960 mm |
Diameter at top bowl edge (D) | 890 mm | 1010 mm |
Number of bowl rotations at 50 Hz: 1. Speed (mixing) 2. Speed (kneading) | 11.7 rpm 23.5 rpm | 10.6 rpm 21.3 rpm |
Number of rotations of tools at 50 Hz: 1. Speed (mixing) 2. Speed (kneading) | 91.5 rpm 183 rpm | 94.5 rpm 189 rpm |
Electrical power consumption, approx. | 14 kW | 18 kW |
Dimensions: Length Width Height | 2217 mm 1370 mm 1953 mm | 2404 mm 1396 mm 2068 mm |
Weight including bowl, approx. | 1490 kg | 1810 kg |
If you want to achieve optimum results, you have to be better from the very onset, because it is almost impossible to remedy mistakes made in the dough preparation. The universally usable spiral mixer by Koenig ensures top product quality right from the onset. Be it wheat doughs, wheat and rye doughs, rye doughs or whole wheat doughs – the spiral mixers by Koenig mix rapidly while hardly warming the dough.
Like all Koenig mixing machines, the spiral mixer is equipped as standard with a removable dough bowl, thus ensuring an efficient work flow with easy handling.
Because the functional interaction of the mixing speed, on the one hand, and the rotation speed and direction of rotation of the mixing bowl, on the other, is set exactly and stored in the program of the control system by the operator, the models of the SP series are universally usable and can be adapted to virtually every recipe.
TECHNICAL DATA | SP 160 | SP 240 |
Flour capacity (up to approx.) | 100 kg | 150 kg |
Dough capacity (up to approx.) | 160 kg | 240 kg |
Bowl content | 225 liter | 360 liter |
Bowl diameter inside | 840 mm | 960 mm |
Diameter at top bowl edge (D) | 890 mm | 1010 mm |
Number of bowl rotations at 50 Hz: 1. Speed (mixing) 2. Speed (kneading) | 11.7 rpm 23.5 rpm | 10.6 rpm 21.3 rpm |
Number of rotations of tools at 50 Hz: 1. Speed (mixing) 2. Speed (kneading) | 91.5 rpm 183 rpm | 94.5 rpm 189 rpm |
Electrical power consumption, approx. | 14 kW | 18 kW |
Dimensions: Length Width Height | 2217 mm 1370 mm 1953 mm | 2404 mm 1396 mm 2068 mm |
Weight including bowl, approx. | 1490 kg | 1810 kg |
If you want to achieve optimum results, you have to be better from the very onset, because it is almost impossible to remedy mistakes made in the dough preparation. The universally usable spiral mixer by Koenig ensures top product quality right from the onset. Be it wheat doughs, wheat and rye doughs, rye doughs or whole wheat doughs – the spiral mixers by Koenig mix rapidly while hardly warming the dough.
Like all Koenig mixing machines, the spiral mixer is equipped as standard with a removable dough bowl, thus ensuring an efficient work flow with easy handling.
Because the functional interaction of the mixing speed, on the one hand, and the rotation speed and direction of rotation of the mixing bowl, on the other, is set exactly and stored in the program of the control system by the operator, the models of the SP series are universally usable and can be adapted to virtually every recipe.
TECHNICAL DATA | SP 160 | SP 240 |
Flour capacity (up to approx.) | 100 kg | 150 kg |
Dough capacity (up to approx.) | 160 kg | 240 kg |
Bowl content | 225 liter | 360 liter |
Bowl diameter inside | 840 mm | 960 mm |
Diameter at top bowl edge (D) | 890 mm | 1010 mm |
Number of bowl rotations at 50 Hz: 1. Speed (mixing) 2. Speed (kneading) | 11.7 rpm 23.5 rpm | 10.6 rpm 21.3 rpm |
Number of rotations of tools at 50 Hz: 1. Speed (mixing) 2. Speed (kneading) | 91.5 rpm 183 rpm | 94.5 rpm 189 rpm |
Electrical power consumption, approx. | 14 kW | 18 kW |
Dimensions: Length Width Height | 2217 mm 1370 mm 1953 mm | 2404 mm 1396 mm 2068 mm |
Weight including bowl, approx. | 1490 kg | 1810 kg |
If you want to achieve optimum results, you have to be better from the very onset, because it is almost impossible to remedy mistakes made in the dough preparation. The universally usable spiral mixer by Koenig ensures top product quality right from the onset. Be it wheat doughs, wheat and rye doughs, rye doughs or whole wheat doughs – the spiral mixers by Koenig mix rapidly while hardly warming the dough.
Like all Koenig mixing machines, the spiral mixer is equipped as standard with a removable dough bowl, thus ensuring an efficient work flow with easy handling.
Because the functional interaction of the mixing speed, on the one hand, and the rotation speed and direction of rotation of the mixing bowl, on the other, is set exactly and stored in the program of the control system by the operator, the models of the SP series are universally usable and can be adapted to virtually every recipe.