Get Automated – Cut Costs !
P.R.I was established to focus on providing automated production Lines for bakeries. The Company builds and renovates all sorts of unattended bakery equipment. The Company specializes in unique Mass-Production systems that can produce up to 20,000 pastries per hour, with minimum human attendance required. The development is personally adjusted and custom tailored to meet client’s demands and requirements.
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MULTI-TIER CONVEYOR
Multi Leveled Conveyor for resting and cooling the baked pastry.
The Conveyor system is built on top of each other granting the pastry the exact cooling time while leading it to the desired packing or picking place.
The Conveyor is equiped with a strong and reliable belt, installed on a massive Stainless Steel structure.
The Conveyor is entirely a custom built product. It is manufactured in consideration and according to the actual available space and cooling time needed.